Celebrates the Year of Dragon @ Pullman, Kuching

This year Pullman Kuching is pleased to present the finest Chinese food in line with the festive and auspicious celebration, prepared by Pullman's best chefs.

Nu Er Hong has prepared 3 delectable chinese set menus for guest to choose from.  Indulge in Chef Soon's signature chinese set menus specially created to celebrate this auspicious Lunar New Year of the Dragon.

Prosperity Set @ RM888++ (table of 10)
Longevity Set @ RM988++ (table of 10)
Golden Dragon Set @RM1288++ (table of 10)

Menus are available daily for lunch and dinner from 22nd Jan to 6th Feb 2012.

Prosperity Set Menu

Prosperity Salmon “Yee Sang” Presentation

Braised shark’s fin soup with loose form crabmeat in sea cucumber broth

Steamed pomfret fish with Cantonese style

Nu Er Hong Special “Gong Xi FaCai” two flavors prawns

Wok-Toss mixed vegetables with facai, and house-made sea

Cucumber sea weed pumpkin ball

Spinach noodle cooked with shredded duck meat bean sprout yellow chive

Chilled Vanilla Sweetened honey Dew with sago

Longevity Set Menu

NEH Golden treasure abalone yee sang

Braised shark’s fin soup with treasures of the sea in superior stock

Steamed white pomfret in premium chicken essence sauce

Eight treasure duck with fresh mushroom

Nu Er Hong Special “Gong xi FaCai” two flavors prawns

Wok-toss mixed vegetables with facai, and house-made sea

Cucumber sea weed pumpkin ball

Spinach noodle cooked with shredded duck meat bean sprout yellow chive

Two flavor desserts

Traditional prepared mango chilled pudding & Durian tartlet

Golden Dragon Set Menu

NEH Golden treasure abalone yee sang

Braised Shark’s fin with abalone & seafood in dry scallops broth

Pan-fried codfish with chicken essence garlic sauce

Eight treasure duck with sea cucumber & black mushroom

Special Two flavored lobster

Wok-toss mixed vegetables, and stuffed scallop with salmon fish pasted in winter melon ring

Spinach noodle cooked with shredded duck meat bean sprout yellow chive

Traditional prepared chilled avocado pudding

Nu Er hong is also providing "Bring Home" Yee Sang Starting from 15th Jan to 6th Feb 2012 in two diff sizes.

Yee Sang Menu 

Properity Yee Sang @ RM68++(Medium), RM88++(Large)

NEH Golden Treasure Abalone Yee Sang @ RM128++(Medium), RM198++(Large)

NEH Prosperous Fortune Scallop Yee Sang @ RM68++(Medium), RM88++(Large)

Prosperity Salmon “Yee Sang” Presentation

Eight treasure duck with fresh mushroom

Nu Er Hong Special “Gong Xi FaCai” two flavors prawns CCC

I love this prawn!  Can you see the yellowish bits in the roll?  Guess what it is.....?

Deep fried sea prawns war rapped with jack fruit & rice vermicelli

Wok-Toss mixed vegetables with facai, and house-made sea & Cucumber sea weed pumpkin ball

Spinach noodle cooked with shredded duck meat bean sprout yellow chive CCC

Chilled Vanilla Sweetened honey Dew with sago

Puzzle presents "Reunion Buffet Dinner", a sumptuous Dragon Feast featuring all the perennial chinese delicacies for family reunion dinner, on the 2nd Jan @ RM88++ per adult and RM39++ per child (children aged 5 - 12). "Gong Xi Fa Cai Buffet Lunch" on 23rd - 24th Jan from 12pm -2.30pm @ RM58++ per adult and RM29++ per child (children aged 5 - 12). "Gong Xi Fa Cai Buffet Dinner" on 23rd - 24th Jan RM78++ per adult and RM39++ per child (children aged 5 - 12).

The lunch and buffet dinner during this festive promotion is inclusive of the customary Yee Sang for tossing and free flow of chinese tea.

For Reservation and enquiries, please contact +6082-222888 or email to H6332@accor.com

Happy New Year 2012

Happy New year to all my reader.  This year will be a new year, new beginning and a new life for me.  May this year will bring health and prosperity to you all.  Seems like this will be a wet wet dragon year.

Thank you all for you support.  Hope I will able to try and post more Kuching Food soon.  Maybe i should try to post up some cooking and baking recipe too.

Christmas @ The Raintree Restaurant, BCCK

If you plan to have a family gathering this Christmas Eve and wanted to avoid the jam packed city centre,  BCCK is a great place to be.  Avoid all the traffic jam and the hustling around city centre.  Gather your family and friends at The Raintree Restaurant and enjoy their Christmas Eve 5-Course Set Dinner for just RM125++

The Raintree Restaurant at the Borneo Convention Centre Kuching offers global cuisine prepared in French Classic Cooking style using Japanese Presentation Sills and is headed by Chef de Cuisine, Virginia Kedit.

Start of with the appetizers, Blinis Tower of Lobster Medallion, Smoked Salmon and Crème Fraiche, paired with Warm Ravioli of Duck Confit and Pumpin Puree.

For the second course you will be serve with Cream of Cauliflower with Colourful Peppers and Crouton.

The third course will be palate refresher.  I so love this refresher, it has that gingery flavour with that extra tangy bang.  Well is like ginger ale with lime.

For main course you can either choose Slow baked Turkey Roulade with Wild Mushroom and Truffle Oil, served with Sauteed Brussel Sprouts, Caramalizrd Chestnut and Cranberry Sauce

or Slow Grilled Marinated Sirloin on Spicy Potato, wilted Spinach with Blue Cheese, Buttered carrot, Brussel Sprout and Beef Jus.  I also love this dish.  The beef is so tender and juicy.

Lastly how can a Christmas does not have Christmas pudding.  For dessert you will be served with Christmas Pudding with Raspberry White Chocolate Parfait.

  

End your heavenly delicious dinner with a cup of coffee.

For reservation of enquiries, call The Raintree Restaurant at 082-392988, between 11.00am to 10.00pm daily.

Complaint : Radius International @ Changkat Tong Shin, KL

Never in my life I have met such a rude sales person in hotel. I have make my booking few months ago.  Recently I called them again to reconfirm my booking.  They told me my booking is not in the system.  They did help to check on the booking letter that they has fax to me few months back.  I inform them that i wanted to reduce the no. of room.  The sales person told me it cannot be done he need to rebook me and my room rate has changed.  When i made the booking few months back i have asked the other sales person whether is there any surcharge as it is super peak period.  She told me no surcharge as we are their corporate customer. Now this new person said he will charge me surcharge for the new booking.  I accepted the surcharge.  So he ask me to provide him my credit card for confirmation which it never happen before this.  First credit card i provide him is not able to get thru.  I told him i will fax to him again another card.  I was so very busy this morning and I have a training this afternoon.  When i reach my office he called me,  the way he talk to me is like i am owing him money.  I told him i was in training today just got back to the office,  he replied he don't care. I was like OMG, this kind of word came out.  I prepared the new document and fax to him.  As there is a mistakes in filling the detail of the credit card it cannot get thru again.  He called me ask me to pay cash.  I am kind of reluctant to do so.  Then he said "If you does not have the money to pay the deposit now how can I be sure that you will have money to pay when you check in".

If there is still hotel available around that area at this time i will sure tell him off.  This will be my last time to stay there.

Christmas Tree Lighting @ Pullman Kuching

I was invited by Pullman, Kuching to their Christmas Tree lighting on 2nd Dec 2011 together with Yien and Rose. This event is an annual event for Pullman.

The lobby was filled with the voices of Christmas Carol.

This year,  they have built the gingerbread house with smurf.  

They have extend invitation to few orphanage to celebrate together with them.

The Christmas Tree and Gingerbread house was lighted with the magic wand with the magic of the lil one...