Tuesday, May 7, 2013

Sarawak Laksa and Laksa Chicken Feet @ Wang Full Cafe Jalan Pertanak

On labour day morning I called my usual friend out for breakfast.  I was actually trying to find a place call corner coffee shop at jalan pertanak.  As somebody posted a delicious picture of breakfast on facebook.  I couldn't find it the shop so my friend said go and try the laksa at this coffee shop as he heard someone told him the laksa is good.

When I got out from my car i bump into a friend of mine.  He told me the laksa here is really good.  He also told me that the chicken feet is nice.  

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Laksa is good! I love it very much! and the chicken feet is so tender.  You put the claws into you mouth and the flesh just fall apart! You can spit out all the bones without bitting.  RLOL i know it sound disgusting but who cares good food covers all.

My mom are not allowed to have oily food as she just went thru surgery.  So she ordered the kolo mee and fish ball soup.   As usual she will give me all the left over and  I have to help her finish her food.  The fish ball and fish cakes is really good.  The fish ball and fish cakes is hand made.  So the look of it is not really tempting but the texture is really good. 

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Overall the food that day was really satisfying.  I will go back there again for sure~! 

Sunday, May 5, 2013

General Election 2013

Yeah this is not a food post. As a Malaysian I love my country very much.  So happy election day! vote wisely.  Think carefully before you cross it in the ballot paper.  Cross on those that will bring future to the country!

Backerei @ RH Plaza

I have heard a lot about this place.  I have planned to come to this place for the longest time.  One fine sunday i drop by for a brunch.

I ordered Ciabata bread with Turkey Ham Sandwich.  I have fall in love with it.  It was really good,  is kind of hard to find a good sandwich with good bread in Kuching.  How I wish they open up a branch near my office.

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Black coffee


Lunch @ Oim's Plate, Jalan Keretapi

After the first trip to Oim's plate last weeks Hope and I decided to go back there again for the Nasi kerabu. I have never had Nasi Kerabu before. Hope does and she said the Nasi Kerabu here is not bad compare to the original one in Kelantan.  The rice is in blue color which is because it was cooked with a flower call "kembang telang".  The rice is serve with "Bunga Kantan" is a type of flower.  The gravy they pour on top of the rice is a bit spicy.

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Nasi Kerabu with Daging Salai

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Nasi Kerabu with Ayam Goreng

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Nasi Lemak with Ayam Goreng.

If you love spicy food give this place a try~!


Wednesday, April 24, 2013

Swanky Sarah @ Jalan Pisang

A few of us was invited for the pre-opening food tasting session at Swanky Sarah.  This place use to be Simplicious but the venue was taken over by Swanky Sarah.  Swanky Sarah is a boutique cafe style where you can dine in and shop for accessories and clothings.  They will come out with their own line of accessories and clothings.  The food they serve is fusion food.  A mixture of western and local taste.

Swanky Sarah is open for business.

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Charcoal BBQ Pork Belly (@RM10.00 per 100gm)

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Grilled Calamari Ring with Nyonya Dip (@RM14.90)

Grilled calamari and BBQ Pork belly is served with Cencaluk (Nyonya Dip).

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Garden Salad (@RM8.90)

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Charcoal BBQ Chicken Wing

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Charcoal BBQ Sirloin Beef (@RM34.90)

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BBQ Grilled Lamb Leg (@RM39.90)

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Charcoal BBQ Pork Ribs (@8.90 per 100gm)

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BBQ Half Quarter Chicken (@RM39.00)


All main course is serve with papadom, salad and potato of the day.  Choices of sauce is black pepper, garlic and mushroom.