The Gold Fever with Kate

I was invited to attend the KATE Gold Party @ Margenta by Everrise last night.  A night of glamorous party with gold!.  Which girl will say no to make up? Which girl with say no to gold? Maybe there is but I will NEVER say no to that two things.  When two of it combine truly glamorous and elegant experience.

This KATE Gold Party Exprience. commemorating KATE's illustrious and successful partnership with Everrise for the past serveral years.  The event was held at Magenta Restaurant and attended by Mr. Katsutoshi Kajino, CEO of Kanebo Cosmetics Malaysia Sdn Bhd, Mr & Mrs Jeffrey Sia Gorup Executive Director of Everrise Deparmental Store Sdn. Bhd., Mr Kenny Sia, Group Director and Mr Mikiya Hirai, KATE International Japanese Makeup artist. The whole KATE's latest SS2013 "GOLDISH EYES" collection was showcased at the event.

The event kicked off with the speech from Mr Jeffey Sia.

The highlight event of the night is KATE Makeup Demo by KATE International Makeup Artist, Mr Mikiya Hirai.

Mr Hirai is a leading makeup artist from Japan who vowed the crowd at the even with the stunning "Goldish Eyes" transformation. The gold theme was deliberate and meaningful as KATE's distinctive persona is one of fun, party, sophistication and a touch of enigma. 

After the makeup demo was the "Show Your Kate Style" by Everrise / KATE valuable custmer whom was selected from the Lucky Draw Campaign.  The ladies were perfectly prepared and makeup with matching outfits, which was perceived as the best to present themselves in KATE Style.  Each participant get to catwalk and posed their best to the judges. Three winners were chosen from this contest.

I won a set of makeup worth RM150 from the quiz games! yippeeeee and all of us was given door gift which contain makeup from KATE! 

Sin also got the same makeup set for the quiz games! 

It was a night of fun filled party.

Like Everrise and KATE facebook for more events and news.

Everrise Facebook

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Chicken Rice @ World Cafe, Central Park 3rd Mile

I have heard a lot of ppl recommend me to try the chicken rice at this shop.  Few Friday ago, I went to have lunch with Hopey at this shop.  During lunch time it will be pack with ppl.  As there steam their chicken till it cooks not like what the other chicken rice stall they will cook the chicken in big pot of water.  Steamed chicken skin will be tastier and not soggy like those that been put in water to boil.

We were served with soup first.  My first taste of the soup was a shock.  RLOL! It was really salty.  Then I wonder if they actually make a mistakes that day,  so I asked Hopey if the soup is always like that?  She said yes! Ok nm soup salty is fine with me as it was not the main dish.

Then our rice was served, also the rice a bit salty for my taste.

Lastly our chicken arrive after 20min waiting.  The chicken skin is is nice does not look soggy.  Chicken is tender and juicy! Then again it is a bit salty for my taste.

Overall the chicken is tender and juicy.  Just wish that if they did not cook the rice that salty it will actually help to balance out the saltiness of the chicken.  I just realise that they did not serve us with soya sauce.  Maybe that is why they did not serve us with soya sauce as it is already very salty.

Mother's Day Dinner @ Ling Loong, King Centre

We went to Ling Loong @ King Centre for Mother's day dinner,  as our earlier plan didn't workout we decided to go there.  Ling Loong is quite famous for seafood.

Fried Crab with Salted Egg,  I don't really eat crab but I tried the salted egg and butter bits from the dishes.  It was yummy!

Fried Crab with Salted Egg - RM 23

Preserved Vegetable with Pork Belly Stew, it came with some steam bun.  When I reach there I saw almost every table has this dish.  My expectation of the dish it is really really good but to bad it was not really that good.  The preserved vegetable taste is not there that cause the pork belly and the stew broth is kind of bland

Preserved Vegetable with Pork Belly Stew - RM14

Oyster Omelette the oyster is so small.  Nothing to shout about.

Oyster Omelette - RM12

Fried Midin with red rice wine,  it was good.  Midin is a kind of fern that grow in the wild.

Fried Midin with Red Rice Wine - RM10

Fried Venison Meat with Ginger,  this is really good.  The taste of saltiness and ginger is there.

Fried Venison Meat with Ginger RM10

Lastly is the Sea cucumber soup,  the soup is kind of bland.

Sea Cucumber Soup - RM 15

Overall food experience is only so so.  The total bill came to RM 84.00 for 4 person.  

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United Cafe @ Jalan Green

One of the afternoon, me and my colleague went out for lunch.  We could not decide where to go when we got out from our office.  When we reach the intersection of green road and jalan keretapi traffic light we then decide to go to United Cafe,  as Wee and Helen has not been there before, so we decided to go and try.  When we reach there most of the food has finished.  So we decided to have some dishes from the seafood stall at the back of the coffee shop.  Each of us ordered a type of dish to share.

Fried hokkien mee was ok but i wish there is pork lard in there.  Pork lard will enhance the total taste of the noodles.  

Hokkien Mee

Cantonese Kueh Tiao taste is a lil bland.  If there will fried the Kueh Tiao until a lil burnt with that smokey aroma it will be nice.

Cantonese Kueh Tiao

Mani Chai or Cangkok Manis this how the local call a vege where we only  consume the leaf. The leaf is been squeeze and tear till it become small pieces.  It is normally fried with egg. 

We plan to go back there again to try the other food as some of the food picture looks good.