Melky post on Sarawak Foodies picture of Stewed Pork Pan Mee at this shop. I was so so tempted to try it out. Before this I have heard my friends commenting that the Pan Mee at this shop is quite good. One fine Saturday morning i went there with my mom with a mission to hunt down this Pan Mee.
Kind of sad that the Stewed Pork Pan Mee is out of stock so we settle for the original Pan Mee. I tried the soup, it was tasty. Can see it was well cooked soup, the sweetness of the soup came from hour of boiling and the ingredient that they add in it. It was not those artificial seasoning kind of soup.
I ordered the beef noodles. The noodles was ok only. I think the water that use to cook the noodles was not changed that cause the noodles to be bit sticky. The beef soup was very tasty. It will be good if the noodles is cooked with cleaner water.
The toast is so so only.
Sunday, March 30, 2014
Friday, March 28, 2014
Vegetarian Food and Mee Sua @ Yew Cafe
There is this stall behind the coffee shop sell very nice vegetarian food. I have been to this shop a few times without my camera. So last Tuesday I went there with Chris.
I ordered Mushroom Curry Rice. I love it.....
Chris ordred Bittergourd Fried Kueh Tiao
Tze Chung ordered Ang Cao Mee Sua. The soup is really rich and tasty. Full of Ang Chao Rice wine flavour. Too bad the taukeinio who sell this does not make it everyday. So if you want to try check out with the taukeinio first.
Wednesday, March 26, 2014
Durian Burger and Bidin Burger @ Pig Barn, Coffee Talk Cafe, Jalan Song
EEEEKKKKK durian burger? That is my expression when I heard about it. Would you think it will be nice? Durian with burger. I gave a it a go to see if it was nice. When they serve my durian burger in front of me, the durian smell is so strong. The burger is made up of Pork Patties, the normal condiment, Cheese and top with durian and cheese sauce. The it was sprinkled with crackling pork.
A bite of that I was hooked! I love it!! Too bad the owner said this is seasonal. Durian Burger will be available during durian season only. I went there the first time when I go there the second time there is no more durian burger. I have to wait till the next durian season then.
That night we have another burger which is bidin burger. A truly sarawakian burger! Who don't love bidin in Sarawak. Burger is serve with pork patties, bacon, cheese and the normal condiments. It was then top with bidin salad. To bad it was a limited edition. It was no longer in the menu.
Sunday, March 23, 2014
Bread and Pastries @ Ik Ho Cafe, Ang Cheng Ho
After seeing Melky posted a picture of a bread in Sarawak Foodies group in FB, I was tempted to go and check out this place. That is all for the love for bread and pastries. Last Friday I decided to go to check out the place with Chris. Chris know where the place is located. It is kind of hidden.
If you know where Sarawak Securities Building is then it will be easier. After Sarawak Securities building there is a row of shop where there is one travel agency. After that shop there is a turning next to it. If you drive in straight to the end of the road you will see the shop.
I got Meat Floss Puff. Is a small puff pastry ball with Lotus seed paste and meat floss in it. I think this is pork floss. I forgot to ask the owner. I love this as it was well balance of sweet and saltiness. I don't usually like the lotus paste as it is normally very sweet. I guess just because there is meat floss in there which make it well balance. The meat floss is salty.
I also bought the bread that was shown by Melky in FB. It is Cheese bread with Ham and Chicken Ham in it. I like this too. Even though the bread is kind of thick but you can still taste the cheese and the ham in it. The cheese and ham is still moist. I thought it would be dry but it was not.
Then I saw Walnut and Raisin bread, I am kind of reluctant to buy. As normally raisin bread will be sweet. Which I don't really fancy but Chris told me that the bread is nice and not too sweet. So I decided to give it a try. Indeed it was not too sweet.
There is a lot more type of pastries and bread that I would like to try. All of them are freshly backed and hand made. I will be back for more goodies at this shop.
If you know where Sarawak Securities Building is then it will be easier. After Sarawak Securities building there is a row of shop where there is one travel agency. After that shop there is a turning next to it. If you drive in straight to the end of the road you will see the shop.
I got Meat Floss Puff. Is a small puff pastry ball with Lotus seed paste and meat floss in it. I think this is pork floss. I forgot to ask the owner. I love this as it was well balance of sweet and saltiness. I don't usually like the lotus paste as it is normally very sweet. I guess just because there is meat floss in there which make it well balance. The meat floss is salty.
I also bought the bread that was shown by Melky in FB. It is Cheese bread with Ham and Chicken Ham in it. I like this too. Even though the bread is kind of thick but you can still taste the cheese and the ham in it. The cheese and ham is still moist. I thought it would be dry but it was not.
Then I saw Walnut and Raisin bread, I am kind of reluctant to buy. As normally raisin bread will be sweet. Which I don't really fancy but Chris told me that the bread is nice and not too sweet. So I decided to give it a try. Indeed it was not too sweet.
There is a lot more type of pastries and bread that I would like to try. All of them are freshly backed and hand made. I will be back for more goodies at this shop.
Friday, March 21, 2014
Summer House @ Jalan Reservoir
This place is located near to Sarawak Muzium, there use to be a play ground in between the museum and Summer house. When I was young my parents would bring me here on weekend. I would round around the playround. Nearby the play ground there is place I am not sure how to describe it, they have a few crocodile in there and some aquarium with fish in there. I am always excited to see the crocodile. I do have few old picture of the place. I need to look up for it. Every sunday there is are band playing at the pavillion near by summer house.
According to my mom this use to be a very famous dating place during their younger time. The boys will bring their girl friend here for a bowl of ABC and accompanied with rojak or belachan bee hoon. During my high school time, I will pass thru here everyday when I walk home from my school. My school is situated across the road. A lot of my schoolmate hang out at this place after our saturday school activity.
I went back there again after so long, I can't even remember when is the last time I there. This time I went there to bring a blogger from Brunei for his food hunting session. He is Cookie Monster from http://www.thanislim.com. I am so happy to meet a foodies from another country.
The structure of Summer House still maintain as last time. The place has changed owner but they still sell almost the same things. ABC, Belacan Bee Hoon and Rojak.
(Picture by Thanis)
Enjoy the serenity of view while enjoying my Ais Kacang.
Sitting on the old school bench.
It feels like back to high school once again.
Thanis ordered belacan bee hoon and Cendol Ais Kacang
There is one things that is missing is the band. To bad there is no band playing there anymore. If there is then it was really back to the old time.
The play ground is no longer there anymore it has been converted to water fountain. I can't be running around anymore. No more see saw, no more swing, no more slide....*LOL* *as if i am still able to run around like when i am young*
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