Sunday, August 7, 2011

Berbuka Puasa @ The Puzzle, Pullman Kuching

Ramadhan falls on the 9th month of the Islamic calendar, holiest month in the Islamic calendar when all Muslims around the world observe Puasa (Fasting) from dawn to sunset, Muslim spend the daylight hours in a complete fast, refraining from eating and drinking.  While in the evening they will go to mosque to complete the Maghrib, Isyak and Tarawih prayer.  During the fasting month, all Muslim are encouraged to spend more on charity and to pay Zakat.

Pullman Kuching has Live Azan for Maghrib, Isyak & Tarawih prayers for their Muslim guests.  The hotel has invited three Ustaz to lead and conduct prayers.  They have prepared prayer for men and women on the second level.

While for Iftar (Break Fast), The Puzzle has invited two Chefs from Bali to dish out mouth watering popular dishes; Chef Kadek Janu Wirama and Chef Gusti Made Diartawan.  They have 24 yrs experience and you can see the Chefs in action at the Live Cooking Stations.  They will prepare assorted of Spicy Balinese food and not forgetting vegetarian food for Vegetarians.


Chef Kadek Janu Wirama and Chef Gusti Made Diartawan

 Balinese

Photobucket
 Ayam Panggang Plecing (Roasted Chicken with Red Chilli and Tomato Sauce)
Photobucket
Kambing Menyanyat (Lamb Stew with Balinese Spice)

Photobucket
Beef Rendang (Beef Stew with Balinese Spice)

Photobucket
Sate Empol Ikan (Fish Finger Skewer)

Photobucket
Ayam Betutu (Smoked Chicken with Balinese Spice in Banana Leave)

Photobucket
Udang Bumbu Bali (Prawn Stew in Coconut Yellow Gravy)

Photobucket
Cumi Sambal Matah (Squid with Raw Balinese Spice)

Their Balinese menu changes every day.  To try out all the dishes you will have to come back for more if you love the Balinese food.

Other from their Balinese food, they have local and international cuisine serve too.    

Photobucket
Plecing KangKong (Water Spinach with Spice)

Photobucket
Kerabu Mangga Muda

Photobucket
Kerabu Taugeh

Photobucket
Kerabu Daging Thai

Photobucket
Kerabu Pucuk Paku Kerisik

Photobucket
Daging Goreng Sambal

Photobucket
Ayam Goreng Berlado

Photobucket
Tumis Ikan Parang Asam Pedas Melaka

Photobucket
Nasi Beryani Ayam

Fried Udon is one of my favorites.

Photobucket
Mee Udon Goreng dengan Lada Hitam dan Asparagus

 Photobucket
 Kambing Bakar dengan Sos Biji Sawi dan Bawang Perang

 Photobucket
 Kepah Masak Kicap Berlada

 Their Bubur Lambuk is really good too. If I were not that full I will have another bowl of Bubur Lambuk that evening.

 Photobucket
Bubur Lambuk

 Photobucket
 Tomato and Kekapis Sejuk

 Photobucket
 Ayam Pelalah (Sheredded Chicken with Chili and Lime)

Photobucket

Photobucket
Salad Makanan Laut dengan Sos Hijau

They have setup a few stalls outside the cafe.   The stall serves food from different country.

Photobucket

Photobucket

Photobucket
BBQ Seafood

 Photobucket

 Photobucket

 Photobucket

 Photobucket
 Vietnamese Baguettes and Spring Roll

 Photobucket
 Beef and Chicken Satay

 Photobucket
 Mexican Finger Food

 Photobucket
BBQ Lamb Rack
 
Last but not least are all the mouth watering desserts and cakes!

 Photobucket

Photobucket
Photobucket
 Balinese Desserts

 Photobucket
 Mini Opera Cake (This is their signature cake)

Photobucket
Financier

Photobucket
Pumpkin Tart

Photobucket
Cheese Cake

Photobucket

Photobucket
Orange Mousse

Photobucket
Cream Puff

For company to entertain their corporate client or large family gathering, Pullman, Kuching is able to arrange the Buka Puasa buffet at their ballroom. 

If buffet is not your cup of tea then Nu Er Hong @ Pullman, Kuching would be sure to please your palate.  They have 3 different sets of menus to choose from.  Indulge in Simply divine dishes like King Prawns Umai & Mukah Sago, Stir-fry beef in mashed “Sarikei” Black pepper gravy, Traditional chicken curry with potatoes and many more.

All the food served in Pullman Kuching is Halal Certified and there is no MSG added in all the food preparation.  For Reservation or enquiries, please contact +6(0)82 222888 or email to H6332@accor.com