KEWPIE Japanese Dressing - Sesame Soy Sauce

Everytime I passby this bottle of dressing at supermarket I got tempted to buy it.  I will take and put it in my basket but I put it back after that as I am not sure if it was good. So few weeks ago I put it in my basket again but this time i bring it home. I was thinking is ok just try this for once if not nice then don't purchase it again in future.
When open the bottle, I was blown away by the smell.  It has that strong nutty smell which is very appertizing.  The taste of it is well balance of saltiness, sour and nuttiness. It was very delicious, I think i can drink it just like that without my salad. LoL!!!
I will definitely going back to buy this! Love Love Love it!!!

AirAsia RED HOT Party

Our flight schedule to fly to KL on 30th May 2014 at 7 am in the morning.  I woke around 5.15 am to get ready to airpot.  My aunt has picked me up at 5.30am.  Me, Yien and Jian meet up at the airport before 6am.  This is the first time I catch a flight that early.  We have no choice to choose the 7 am flight as the 10.40am flight is full.  Airport is quite full when we arrived.  After dropping all our luggage we want to go to Marybrown at  boarding hall to have some food to eat.  To our horror it was not open this early! We try our luck with Coffee Bean hopefully it was open.  As we were walking towards Coffeebean we pass by a coffee vending machine.  Very interesting now we have vending machine for coffee, hot chocolate and cappuccino. Coffeebean is still closed.  Yien and Jian is hungry and I am craving for some caffeine shots.  We end up at the vending machine.  I had cappuccino, Yien and Jian  had hot chocolate.  Even though the taste of it is only so so but still good enough to kick start our early day.

We reach KL round 8.45 am.  We landed at KLIA 2 *excited*.  Airport was so big,  we have to walk quite far to the luggage collection area.  We have done some research before we fly of the other day,  some blog says that using the meter taxi to go down to town is cheaper.  We check at the coupon counter to go down to Bukit Bintang there charges was RM74.  We try to get the meter taxi.  We paid RM 2 at the counter and then we went outside to get the taxi.  We paid total of RM73 in the end.  RM1 cheaper.

We reach our hotel around 10 something,  we try to check in as some hotel will only allowed you to check in after 12am.  When the receptionist say our room is ready and we are able to check in early, we are so excited.  After check in and leave our luggage in the room.  We went out to grab some breakfast, after that we went shopping around that area.

Me and Yien went back to the hotel before 4 am to get ready for the event that night.  Thanis arrived shortly after we went back to our hotel. Getting ready excitedly for the event.  From our hotel to mandarin oriental it took us 1 hrs plus.  If we walk it will only take less then 30 minute.  We reach the venue at 7.35pm, we are super late.

After registration we went down to B3 where Sultan Lounge.  When we went down the staircase we were greeted by Taylor Swift.

We get to meet lotsa bloggers from malaysia, brunei, indonesia and others.

Lotsa selfie session that nite

Taylor Swift The Red Tour official plane

It was a fun nite at the event.  I hope there will be more event that I get to attend in future.

Thanks AirAsia for the invitation. #AABC

AirAsia RED HOT Party - Taylor Swift The Red Tour

I received and invitation on 20th May 2014 for AirAsia RED HOT Party.  I was sleeping at that moment when the mail came in. YienYien called me excitedly asking me if I have received the invitation.  I told her I am not sure as I was still in dreamland when the mail arrived.  She ask me to check after hanging out the phone. Indeed there is a mail invitation from AirAsia.  I was so excited that there is no word can describe.  As this will be the first event by #AABC that I get invited.

The event is in KL on 30th May 2014 @ Sultan Lounge, Mandarin Oriental.  I replied to AirAsia instantly to RSVP.  After that my whatsapp group for the event has went ding dong ding dong the whole day.  Jian and Thanis was also been invited for the event.  All of us was so excited. Luckily my boss approved my leave in time for me to fly off.

Blog post of the event will be up soon!  I promise this time it will be up very very soon!

Han's Dim Sum @ Central Park 3rd Mile (HALAL)

There is a new dim sum join open up at Central Park 3rd Mile.  The dim sum they serve is halal.  Carol invited us over for food tasting before I flew off to HK last month. The shop name are Han's Dim Sum.

They have variety of dim sum for you to choose from you can order their starter ala carte for RM16.88 where you will get 6 types of dimsum.

1. Chef "Pick" of the Day
2. Chicken Ham Roll
3. Seaweed Roll
4. Braised Chicken Wing
5. Century Egg Siew Mai
6. Chicken and Mushroom Siew Mai

For brunch you may order the Chicken Rice In Lotus Leaf Wrapped RM4.50

You can choose other choices of ala carte dim sum from their menu too.  

I like this bun very much but I could not remember the name.  The bun was so cute right? Does the shape remind you guys of something?.....*yienyien text me to tell me that this bun is called kung fu bun minutes after i post up this blog post....LOL!!*

Soon they will be expanding to food court in the mall.  Yeah a halal dim sum place for me to hang out with my muslim friend for early morning yam cha. 

Mining for the Best Seafood

Fish & Co.’s latest outlet will be opened on June 1st, 2014 at The Mines.  Fish & Co at The Mines will be the 4th outlet for the seafood chain.

The seafood restaurant is also launching a whole range of new menut items while keeping it tru to the brand's uniqueness of serving 'seafood in a pan'

1. Clams with Sambal Sauce 
Taste the freshness and sweetness of the clams in sambal sauce (previously only Curry Sauce) served with warm bread.

2. Baked White Fish with Mozza Cheese
A cheesy creation of spiced baked fish topped with mozzarella cheese

3. Grilled Parmesan White Fish
Delicate fish fillet stuffed with parmesan cheese and served with Fish & Co.’s signature lemon butter sauce

4. Fried Chicken with Peri-peri Prawns
Fish & Co.’s interpretation of Surf n’ Turf with crispy juicy chicken thigh and succulent Peri-Peri prawns.

5. Fry-kings Platter
A pan-ful of golden calamari, prawn fritters, white fish, fried chicken and curry butter clams, served with mashed potatoes and paella rice that comes together in a hearty meal.

6. Fishermen's Platter
Get thrilled with this grilled pan of calamari, mussels, fish fillet, baked prawns and juicy tender grilled chicken! All served on a bed of mashed potatoes and paella rice.

The new outlet will be officially launched on 1st June 2014 and as a reward to the loyal customers of Fish & Co., everyone is treated to The Best Fish & Chips in Town for only RM 1 for the first 50 pax at 12pm and 6pm every Saturday and Sunday at Fish & Co. The Mines.