While we are on the way to go out to find the chicken rice shop we passby this shop and indeed there is a lot of ppl queuing outside the shop.
We send our tourist guide to go to thru the crowd to snatch a bow for us to try. RLOL!
The verdict for this tau fu fah is that the texture of the tau fu fah is very smooth and it was not too soft. Is like a lil bit milder springy. The sweetness is not overpowering the taste of the original soy milk taste.